Bake Off Information

We hope you will all be joining us and participating in THE GREAT ANNUAL BUCKLEY BAKE-OFF! 
  • Cookies
  • Pies
  • Cakes, Cupcakes, and Cake-pops
  • Breads and Muffins
  • Bars, Brownies & Rice Krispies®
  • Gluten-Free and or Vegan
  • Best Beach-Themed Baked Good
Let your imagination run wild!
Bake-Off Rules:
  1. All entries must be delivered to the BAKE-OFF tent at the Bash starting at 2:30 p.m. with a hard stop at 3:45 p.m. on Saturday, September 9, 2023.
  2. Entries must be delivered on-site directly to the BAKE-OFF tent.
  3. Entries can only be submitted to one category.  
  4. Group entries are not accepted.
  5. Judging will begin promptly at 4:00 p.m.
  6. One winner per category, announced at the end of the bash, must be present to win.
Baking Guidelines:
  • No nuts or nut-adjacent flours or ingredients.
  • No ice cream or desserts that would require refrigeration.
  • Cupcakes must be in standard-sized cupcake wrappers or mini wrappers (no larger).
  • All brownies, bars, and Rice Krispie Treats® must be pre-cut into individual serving portions.
  • If submitting cupcakes, bars, cake pops, or any other small treats, please bring at least 24 servings or ‘bites’ per submission.
  • All bakeware or Tupperware must be labeled with the participant's name, disposable tins/bakeware preferred.
Happy Baking!