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Bake Off Information

We hope you will all be joining us and participating in THE GREAT ANNUAL BUCKLEY BAKE-OFF!

Categories:

Let your imagination run wild!

Bake-Off Rules:

All entries must be delivered to the BAKE-OFF tent at the Bash starting at 2:30 p.m. with a hard stop at 3:45 p.m. on Saturday, September 9, 2023.
Entries must be delivered on-site directly to the BAKE-OFF tent.
Entries can only be submitted to one category.
Group entries are not accepted.
Judging will begin promptly at 4:00 p.m.
One winner per category, announced at the end of the bash, must be present to win.

Baking Guidelines:

No nuts or nut-adjacent flours or ingredients.
No ice cream or desserts that would require refrigeration.
Cupcakes must be in standard-sized cupcake wrappers or mini wrappers (no larger).
All brownies, bars, and Rice Krispie Treats® must be pre-cut into individual serving portions.
If submitting cupcakes, bars, cake pops, or any other small treats, please bring at least 24 servings or ‘bites’ per submission.
All bakeware or Tupperware must be labeled with the participant's name, disposable tins/bakeware preferred.

Happy Baking!

Thank You to Our Vendors!

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